Dialling in espresso is one of the most rewarding skills you can learn as a coffee lover. It’s the moment your beans come alive-where flavour, aroma, acidity, and sweetness converge into a shot that reflects both the craft of the barista and the quality of the coffee. But if you’re…
Continue Reading
What does Kenya AA Coffee taste like? Kenya AA coffee has a reputation that coffee lovers around the world treasure – and forgood reason. The first sip often greets you with a bright, citrusy acidity that feelsrefreshing and lively. From there, the flavours open into a mix of berries, tropical…
Continue Reading
When it comes to Speciality coffee, few origins command as much respect as Kenya. Among its coffees, the term “AA” often stands out — but what does it really mean, and why does it matter to your cup? premium coffee Understanding the “AA” Grade In the context of Kenyan coffee…
Continue Reading